Complimentary Wedding cake (Tasty Mango cake)









Autumn Leaves at Nara Park
Disneyland with KT
Nice Autum Leaves at Meiji Shrine
Lucky me…I managed to book promotion airfare from SQ for SIN-OSAKA-TOKYO-SIN…I guess tickets are still available for the period before school holiday….
We had initially planned to go
I will be flying off to
Finally I will be rolling out of this project on Friday…Looking forward to it…hehe….finally can rest….and take some time to do some research on my Japan trip.
This booking of the F&E trip is such a last min thing that I have not had time to do any research on where to visit yet.
Good that I will have some time next week to do some research and plan out the itinary and budget….
Plus I need to exercise to burn out all that fats….I put on a whopping 2kg during the term of this project as I have been working mostly at lunch time….eating take away food..and working at the same time while having lunch…U tell me ..how can I not put on weight? Next 2 weeks I will be pumping out hard at the gym..:) before I indulge in the sinful food during my holiday trip.
My new look
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Actually I used to have a lot of close colleagues during my working period in a end-user enviroment. Think is my humorous and outgoing nature...plus frank and not hypocrite nature has allow me to make many good friends during my working days....sadly friendship distanced when people start switching jobs...or when they start their own family.... or found their partner. Well personally I dont like it this way as I feel my life is not just centered around my parnter.I need to have friends from outside world as well.
Some guys are even weirder....after getting married like very scared to keep in contact with me...Who says "Woman and Man cannot be just good friends with no feelings involved?
Hehe...
Well lucky I still got a few good guy buddies..You know who you are=P
Hmm....It's 3 months since my wedding......honestly I do miss the wedding prep especially the actual day itself...It's such a short memory...
The highlight of the day is "my 2nd attempt making ba Zhang". The shape of the dumpling is getting nicer.....But is really hard work preparing the ingredient...
I have to soak the rice and leave the night before....cutting, chopping and marinating of the ingredients..took me 2 hrs....
wrapping 30 ba zhang took me 2.5 hrs...
boiling ba zhang took me another 2.5 hrs...
total = 7hrs for making 30 ba zhang....
gosh..no wonder people prefer to buy rather than to make...coz is really time consuming, tiring and lots of effort...I almost couldn't stand straight when I finish....Plus...still half hour of cleaning and washing out...
Luckyily KT was there to help me with some chopping and cleaning....
Thank you! I hope you will always be there for me when I need you!!